nuts for weight loss

Go nuts about your health

When I talk to clients about health and weight loss, one of my strong recommendations is that they include a variety of nuts in their diet – and I’m always asked “Aren’t nuts full of fat?” and “Won’t I put ON weight if I eat nuts?”

The answer is “No – nuts are good for your health and recent research shows that they HELP with weight loss”.

Nuts have had lots of bad press in the weight loss world – and without a good basis in fact.  Yes, they do contain some fat – but it’s GOOD fat.

It’s about balance and benefit

It doesn’t take a large quantity of nuts to get some great benefits – only about 30g (a small handful) will do you good.  For example:

  • 8 brazil nuts each day will provide selenium to support your thyroid and immune system.

    nuts for weight loss
    –
  • 30 almonds will help your calcium levels and lower your bad cholesterol levels.

Walnuts are rich in omega-3 fatty acids that help prevent heart disease.  All nuts are high in fibre so they improve bowel health.

Nuts HELP weight loss

Macadamias are a good source of healthy monounsaturated fats, which help with weight loss, reduce heart disease and belly fat.

Nuts are also helpful in weight loss because they have a high satiation impact – they make you feel full and satisfied longer, which stops you snacking more.

So as long as you stay with a small handful of nuts each day – you’re fine.    (A whole bowl of peanuts with a glass of wine ISN’T a good idea!)

They are moreish – so get out just your daily handful and eat them mindfully.  Eat one at a time, enjoying each nut.

If you need up-to-date information on healthy weight management, get in touch today.

Similar Posts

  • | |

    Food and medicine Foraging Series: Warragul greens

    Food Feast: Warragul Greens/New Zealand Spinach aka Tetragonia tetragonoides. Easy nutritious green to grow in your garden (likes moisture) and you can find it along the Aussie shorelines (tastes a bit saltier). High in Vit C, magnesium, phytonutrients and fibre, this food has been a favourite of Australian indigenous peoples and early European colonists and had a resurgence of interest as a Bush Tucker option easy to grow in our own gardens. The leaf is mild to the taste and soft to the palate so easily incorporated into pies, pestos, salads and salsas. It contains some oxalic acid so those with kidney issues consult with a Practitioner first if you are concerned.

  • How does a Naturopathic Consultation work?

    As a well qualified, experienced Health Professional, I listen well to your concerns and issues. My goal is to treat you “the whole person” – so I’m interested in more than your current health issues. Before your consult Initial intake forms I’ll request you to fill in some Intake forms so I can prepare in…

  • | | | |

    From tree to tea – meet my new friend Mel

    For thousands of years Australian Aborigines have utilised the Broad-leaf Paperbark (Melaleuca quinquenervia) or Coastal Paperbark as a food, medicine and daily domestic item. She (‘Mel’) grows into a tall (to 25m) tree in areas of eastern Australia where there is plenty of water to keep her roots moist. These species grow northwards from Sydney…